Zucchini Casserole To Die For

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   ["Preheat oven to 350u00b0F.", "In a small bowl, combine cream of chicken soup and sour cream; set aside.", "In a large skillet, melt butter over medium-high heat.", "Add onion and saute until soft.", "Add grated or diced zucchini and grated carrots.", "Stir frequently until zucchini is soft; about 5 minutes.", "In a large mixing bowl, combine cooked veggies, soup mixture and seasoned stuffing together, stirring gently until well mixed.", "Spread into a lightly greased 13""x9"" baking dish.", "Bake at 350u00b0F for 30 minutes.", "To make it more of a 'Main Dish', my family likes it when I add 4 or 5 diced, grilled, boneless chicken breasts to the mix.", "This dish is the only way I can get my family to eat zucchini!", "Hope yours enjoys it too!"]

* Per serving · 4 servings · Values may vary.

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