How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Casserole That Even "foodies" Will Love?

You need 7 ingredients. The key ingredients include: 6 cups sliced zucchini, 2 cups Bisquick, 6 eggs, 1 cup oil, and more.

Is Zucchini Casserole That Even "foodies" Will Love suitable as vegetarian?

Yes, Zucchini Casserole That Even "foodies" Will Love falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Casserole That Even "foodies" Will Love?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Casserole That Even "foodies" Will Love

Name: Zucchini Casserole That Even "foodies" Will Love
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups sliced zucchini; 2 cups Bisquick; 6 eggs; 1 cup oil; 2 cups grated mozzarella cheese; 1 ½ cups grated parmesan cheese; 2 teaspoons pepper

Try this homemade Zucchini Casserole That Even "foodies" Will Love recipe the whole family will love. Made with zucchini, Bisquick, eggs and oil. Easy s…

This Zucchini Casserole That Even "foodies" Will Love relies on simple, everyday ingredients such as sliced zucchini, bisquick, eggs and oil. It comes together quickly and makes 4 servings, at about 1127 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

6 cups sliced zucchini
2 cups Bisquick
6 eggs
1 cup oil
2 cups grated mozzarella cheese
1 ½ cups grated parmesan cheese
2 teaspoons pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1127 kcal
Category
Vegetarian

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Zucchini Casserole That Even "foodies" Will Love

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions