Zucchini Casserole

1. 1

   Saute first 4 ingredients in butter or oil.

2. 2

   Add bread crumbs and tomato sauce.

3. 3

   Set aside.

4. 4

   Wash and cut zucchini into 1/2-inch slices.

5. 5

   In a greased 13 x 9 x 2-inch dish, layer zucchini, then meat mixture and half the cheese.

6. 6

   Repeat. Sprinkle with paprika. Bake, uncovered, 40 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.