Zucchini Casserole

1. 1

   Chop onion and pepper.

2. 2

   In a large skillet, saute onion and pepper until partially done.

3. 3

   Add hamburger and cook until done. Drain.

4. 4

   In a separate skillet, saute sliced zucchini in small amount of oil or butter until slightly cooked.

5. 5

   In a large saucepan, heat spaghetti sauce and add drained hamburger mixture. Layer zucchini and sauce mixture in casserole dish, starting and ending with zucchini.

6. 6

   Sprinkle generously with grated cheese. Bake at 350u00b0 to 375u00b0 until cheese melts.

* Per serving · 4 servings · Values may vary.

No additional tips available.