How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Carrot Spice Cake?

You need 17 ingredients. The key ingredients include: 1 cup whole wheat flour, 1 cup all-purpose flour, 2-1/2 teaspoons ground cinnamon, 2 teaspoons baking soda, and more.

Is Zucchini Carrot Spice Cake suitable as baking & desserts?

Yes, Zucchini Carrot Spice Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zucchini Carrot Spice Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Carrot Spice Cake Recipe

Name: Zucchini Carrot Spice Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whole wheat flour; 1 cup all-purpose flour; 2-1/2 teaspoons ground cinnamon; 2 teaspoons baking soda; 3/4 teaspoon ground nutmeg; 1/4 teaspoon ground cloves; 1/2 cup buttermilk; 1 cup unsweetened applesauce; 1-1/2 cups shredded carrots; 1/2 cup shredded zucchini; 1 teaspoon vanilla extract; 6 egg whites; 1-1/3 cups sugar; 1 carton (8 ounces) reduced-fat cream cheese; 1 jar (7-1/2 ounces) marshmallow creme; 1 teaspoon orange juice; 1/2 teaspoon vanilla extract

Zucchini Carrot Spice Cake

Eats Now Editorial Team · 987 kcal · Baking & Desserts

Zucchini Carrot Spice Cake – a delicious recipe with whole wheat flour, flour, ground cinnamon, baking soda, ground nutmeg, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Zucchini Carrot Spice Cake

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