How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Buckwheat Pancakes?

You need 12 ingredients. The key ingredients include: 2 7/16 cups zucchini grated, 2 shallots finely chopped, 2 eggs, 1/2 cup cheddar grated, and more.

Is Zucchini Buckwheat Pancakes suitable as breakfast?

Yes, Zucchini Buckwheat Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Zucchini Buckwheat Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Buckwheat Pancakes Recipe

Name: Zucchini Buckwheat Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 7/16 cups zucchini grated; 2 shallots finely chopped; 2 eggs; 1/2 cup cheddar grated; 1 tablespoon parsley chopped; 1 tablespoon spring onion chopped; 1 garlic minced; 3 tablespoons buckwheat flour; 3 tablespoons flour Wholewheat; salt; pepper; oil for frying

Zucchini Buckwheat Pancakes

Eats Now Editorial Team · 275 kcal · Breakfast

Zucchini Buckwheat Pancakes – a delicious recipe with zucchini, shallots, eggs, cheddar grated, parsley, spring onion. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Zucchini Buckwheat Pancakes

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