Zucchini Bread(Low Cholesterol) Recipe

Name: Zucchini Bread(Low Cholesterol)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. all-purpose flour (2 tsp. for dusting pans); 1 tsp. baking powder; 1 tsp. baking soda; 1/4 tsp. salt; 2 tsp. cinnamon; 1 tsp. nutmeg; 1/4 tsp. allspice; 6 egg whites or 3/4 c. egg substitute; 1 1/2 c. sugar; 3/4 c. vegetable oil; 1 1/2 tsp. vanilla; 2 c. lightly packed zucchini, grated; 1 c. raisins; vegetable cooking spray

Servings: persons

3 c. all-purpose flour (2 tsp. for dusting pans)
1 tsp. baking powder
1 tsp. baking soda
1/4 tsp. salt
2 tsp. cinnamon
1 tsp. nutmeg
1/4 tsp. allspice
6 egg whites or 3/4 c. egg substitute
1 1/2 c. sugar
3/4 c. vegetable oil
1 1/2 tsp. vanilla
2 c. lightly packed zucchini, grated
1 c. raisins
vegetable cooking spray

1
Mix together flour, baking powder, baking soda, salt, cinnamon, nutmeg and allspice.
2
In a separate bowl, beat egg whites or egg substitute with sugar, oil and vanilla.
3
Stir in zucchini and raisins.
4
By hand, stir in flour mixture just until flour is blended.
5
Spray 2 (4 x 8-inch) loaf pans with vegetable cooking spray and dust with 2 teaspoons flour.
6
Divide batter into pans.
7
Bake at 350u00b0 for 50 to 60 minutes.

1649

kcal

Calories

Fat

235

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 c. all-purpose flour (2 tsp. for dusting pans), 1 tsp. baking powder, 1 tsp. baking soda, 1/4 tsp. salt, and more.

Yes, Zucchini Bread(Low Cholesterol) falls under the Vegetarian category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Bread(Low Cholesterol)

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