Zucchini Bread

Name: Zucchini Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 3 eggs; 1 cup oil; 1 teaspoon salt; 3 cups all-purpose flour; ½ teaspoon baking powder; 2 cups minced zucchini (peeled, raw); 2 ½ cups sugar; 1 tablespoon vanilla; 1 tablespoon cinnamon; 1 cup chopped walnuts

Eats Now Editorial Team · Vegetarian

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Zucchini Bread – a delicious recipe with eggs, oil, salt, all-purpose, baking powder, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 eggs
1 cup oil
1 teaspoon salt
3 cups all-purpose flour
½ teaspoon baking powder
2 cups minced zucchini (peeled, raw)
2 ½ cups sugar
1 tablespoon vanilla
1 tablespoon cinnamon
1 cup chopped walnuts

1
Beat eggs and sugar in a mixing bowl.
2
Add oil, vanilla, cinnamon, and zucchini; Mix.
3
Add dry ingredients and mix well.
4
Grease and flour 2 loaf pans.
5
Bake at 350 degrees for 45 minutes to 1 hour until inserted knife comes out clean.
6
TIP: chocolate chips, raisins, other types of nuts can be added.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 eggs, 1 cup oil, 1 teaspoon salt, 3 cups all-purpose flour, and more.

Yes, Zucchini Bread falls under the Vegetarian category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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