Bake this irresistible Zucchini Bread at home. Made with salad oil, eggs, sugar and zucchini. Easy step-by-step instructions included.
This Zucchini Bread relies on simple, everyday ingredients such as salad oil (wesson or mazola), eggs, sugar and grated zucchini (skin on). It comes together quickly and makes 4 servings, at about 1290 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026