How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Bread?

You need 15 ingredients. The key ingredients include: 2 c. unbleached white flour, 1 c. whole wheat pastry, 1 tsp. baking powder, 1 tsp. baking soda, and more.

Is Zucchini Bread suitable as baking & desserts?

Yes, Zucchini Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zucchini Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Bread Recipe

Name: Zucchini Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. unbleached white flour; 1 c. whole wheat pastry; 1 tsp. baking powder; 1 tsp. baking soda; 1/2 tsp. salt; 1 c. sugar; 1 tsp. cinnamon; pinch of nutmeg; 1/2 c. raisins; 1/2 c. chopped pecans; 1 whole egg plus 1 egg white or egg replacer; 1 tsp. vanilla extract; 1 c. skimmed milk, rice milk or soy milk; 1/2 c. applesauce; 2 c. grated zucchini

Zucchini Bread

Eats Now Editorial Team · 1172 kcal · Baking & Desserts

Zucchini Bread – a delicious recipe with unbleached white flour, whole wheat pastry, baking powder, baking soda, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Zucchini Bread

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