Zucchini and Red Pepper Souffle (Served Individual) — Baking & Desserts recipe

Zucchini and Red Pepper Souffle (Served Individual)

Eats Now Editorial Team  · 687 kcal  · Baking & Desserts

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Bake this irresistible Zucchini and Red Pepper Souffle (Served Individual) at home. Made with zucchini, onion, red pepper and garlic. Easy step-by-step …

This Zucchini and Red Pepper Souffle (Served Individual) relies on simple, everyday ingredients such as zucchini, peeled and grated, medium onion, fine diced, diced red pepper and garlic, minced. It comes together quickly and makes 4 servings, at about 687 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Zucchini and Red Pepper Souffle (Served Individual) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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