How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini And Peas Subzi?

You need 14 ingredients. The key ingredients include: 1 medium onion, chopped, 1 teaspoon cumin seed, 2 garlic cloves, pressed, 1 (15 ounce) can diced tomatoes (or 2 fresh if you prefer), and more.

Is Zucchini And Peas Subzi suitable as soups & stews?

Yes, Zucchini And Peas Subzi falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Zucchini And Peas Subzi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini And Peas Subzi Recipe

Name: Zucchini And Peas Subzi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 teaspoon cumin seed; 2 garlic cloves, pressed; 1 (15 ounce) can diced tomatoes (or 2 fresh if you prefer); 2 green chilies, chopped; 1 teaspoon coriander powder; 1 teaspoon red chili powder; 1 teaspoon paprika; 1 teaspoon garam masala; 1/2 teaspoon curry powder; salt; 1 1/2 tablespoons cooking oil, of your choice; 2 green zucchini, cut into half rounds; 1 cup frozen peas

Try this homemade Zucchini And Peas Subzi recipe the whole family will love. Made with onion, cumin, garlic and tomatoes. Easy step-by-step instructions…

This Zucchini And Peas Subzi relies on simple, everyday ingredients such as medium onion, chopped, cumin seed, garlic cloves, pressed and green chilies, chopped. It comes together quickly and makes 4 servings, at about 202 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Zucchini And Peas Subzi

Tips for the best results

Variations & substitutions

My Personal Notes

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