Zomppa'S Bannock

1. 1

   Heat a skillet or pan over medium-high heat.

2. 2

   Add oil (vegetable, canola, etc), butter, shortening. I used very little oil-maybe 1 tsp. Lower the heat to medium.

3. 3

   Combine all dry ingredients and shortening and mix well.

4. 4

   Then slowly add in the milk until a manageable dough is formed.

5. 5

   Shape balls of dough depending on how large you want the bread.

6. 6

   Then flatten the balls into pancakes about 1/2 inch thick.

7. 7

   Place in the pan and allow each side to brown, cooking each side for about 8 minutes or until fully cooked.

* Per serving · 4 servings · Values may vary.

No additional tips available.