Ziti And Mexican Meat Sauce

1. 1

   Drain; dice pimentos.

2. 2

   In a 12-inch skillet over medium-high heat, cook ground beef, green pepper and onion, stirring often until meat is browned and pepper and onion are tender.

3. 3

   Stir in water, tomato paste, pimentos and sauce mix over high heat; heat to boiling.

4. 4

   Reduce heat to low.

5. 5

   Cover; simmer 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.