Zippy Orange Chicken

1. 1

   Heat 1 tablespoon of the light mayonnaise in skillet on medium-high heat.

2. 2

   Add chicken (cut into strips) and green pepper (cut into strips); cook and stir 5 minutes or until chicken is cooked through.

3. 3

   Drain.

4. 4

   Reduce heat to medium.

5. 5

   Mix remaining mayonnaise, orange juice (2 ounces = 1/4 cup) and sugar.

6. 6

   Stir into skillet; bring to boil.

7. 7

   Remove from heat; add rice, orange segments and pineapple.

8. 8

   Let stand, covered, 5 minutes before serving.

9. 9

   Top with sliced almonds.

* Per serving · 4 servings · Values may vary.

No additional tips available.