Zippy Dressing

Name: Zippy Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 teaspoon dry mustard; 1 teaspoon sugar; 1 tablespoon cornstarch; 1 cup cold water; 1/4 cup vinegar; 1/4 cup catsup; 1 teaspoon horseradish; 1 teaspoon Worcestershire sauce; 1/2 teaspoon salt; 1 clove garlic, mashed; 1 dash hot pepper sauce

Eats Now Editorial Team · General

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Zippy Dressing – a delicious recipe with mustard, sugar, cornstarch, cold water, vinegar, catsup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 teaspoon dry mustard
1 teaspoon sugar
1 tablespoon cornstarch
1 cup cold water
1/4 cup vinegar
1/4 cup catsup
1 teaspoon horseradish
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1 clove garlic, mashed
1 dash hot pepper sauce

1
Combine first 3 ingredients in saucepan gradually add the cold water.
2
Cook and stir over med heat til thickens.
3
Remove from heat, Cover with paper towel, to keep skin from forming.
4
Cool to lukewarm, about 10 minutes.
5
Beat in remaining ingredients with whisk.
6
Transfer to container with lid.
7
Chill.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 teaspoon dry mustard, 1 teaspoon sugar, 1 tablespoon cornstarch, 1 cup cold water, and more.

Yes, Zippy Dressing falls under the General category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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