How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zingy Meat Loaf?

You need 13 ingredients. The key ingredients include: 1 1/2 lb. lean ground round, 2 eggs, beaten, 1 medium onion, chopped (1/2 c.), 1 Tbsp. prepared horseradish, and more.

Is Zingy Meat Loaf suitable as general?

Yes, Zingy Meat Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Zingy Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zingy Meat Loaf Recipe

Name: Zingy Meat Loaf
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 lb. lean ground round; 2 eggs, beaten; 1 medium onion, chopped (1/2 c.); 1 Tbsp. prepared horseradish; 1 tsp. dry mustard; 1/2 c. catsup; 1/2 c. minced celery; 1 Tbsp. minced parsley; 2 carrots, grated; 1 tsp. garlic salt; 1 tsp. salt; 1/4 tsp. pepper; 1 medium size green pepper, chopped

Zingy Meat Loaf – a delicious recipe with lean ground round, eggs, onion, horseradish, dry mustard, catsup. Easy to follow and perfect for any occasion.

Serves 4 General

Zingy Meat Loaf

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