How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zingy Mashed Potatoes?

You need 12 ingredients. The key ingredients include: 3 lbs yukon gold potatoes or 3 lbs russet potatoes, scrubbed, peeled and cut into 1-inch chunks, 3 tablespoons butter, ½ cup evaporated milk, 34-1 cup light sour cream, and more.

Is Zingy Mashed Potatoes suitable as general?

Yes, Zingy Mashed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Zingy Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zingy Mashed Potatoes Recipe

Name: Zingy Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 lbs yukon gold potatoes or 3 lbs russet potatoes, scrubbed, peeled and cut into 1-inch chunks; 3 tablespoons butter; ½ cup evaporated milk; 34-1 cup light sour cream; 2 garlic cloves, minced; 1 teaspoon hot sauce; 1 -1 ½ tablespoon prepared horseradish; 2 teaspoons yellow mustard; 2 tablespoons Dijon mustard; 1 teaspoon salt; ½ teaspoon pepper; ⅛ cup chopped parsley

Zingy Mashed Potatoes – a delicious recipe with gold potatoes, butter, milk, light sour cream, garlic, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Zingy Mashed Potatoes

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