How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zesty Vodka Pasta?

You need 14 ingredients. The key ingredients include: 8 ounces Whole Foods Penne Rigate Pasta, 1 tablespoon Olive Oil, 1 tablespoon Butter, 3 Cloves of garlic, minced, and more.

Is Zesty Vodka Pasta suitable as pasta & noodles?

Yes, Zesty Vodka Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Zesty Vodka Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zesty Vodka Pasta Recipe

Name: Zesty Vodka Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces Whole Foods Penne Rigate Pasta; 1 tablespoon Olive Oil; 1 tablespoon Butter; 3 Cloves of garlic, minced; 1/2 cup Chopped sweet onion (hold 1/4 cup in reserve); 1/4 cup Chopped red bell pepper; 1/4 cup Chopped celery; 1/4 - 1/2 teaspoons Ground cayenne pepper or red pepper flakes; to taste, Salt and Pepper; 1/2 quart Vodka Pasta Sauce (Bertolli); 1 cup Diced tomato; 2 tablespoons Capers; 1/4 cup Diced fresh basil leaves; 1/2 cup Grated parmesan or asiago cheese

Try this homemade Zesty Vodka Pasta recipe the whole family will love. Made with Rigate, Olive Oil, Butter and garlic. Easy step-by-step instructions in…

This Zesty Vodka Pasta relies on simple, everyday ingredients such as olive oil, butter, of garlic, minced and chopped red bell pepper. It comes together quickly and makes 4 servings, at about 407 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Zesty Vodka Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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