Zesty Tomato Cups Recipe

Name: Zesty Tomato Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 beaten eggs; 1/3 c. fine dry bread crumbs; 1/4 c. grated Parmesan cheese; 1 clove garlic, minced; 1/2 tsp. dried thyme, crushed; 1/4 tsp. Worcestershire sauce; several dashes hot pepper sauce; 1 (10 oz.) pkg. frozen, chopped spinach, cooked and well drained; 1/3 c. chopped celery; 3 Tbsp. sliced green onions; 3 medium tomatoes; fine dry bread crumbs

Servings: persons

3 beaten eggs
1/3 c. fine dry bread crumbs
1/4 c. grated Parmesan cheese
1 clove garlic, minced
1/2 tsp. dried thyme, crushed
1/4 tsp. Worcestershire sauce
several dashes hot pepper sauce
1 (10 oz.) pkg. frozen, chopped spinach, cooked and well drained
1/3 c. chopped celery
3 Tbsp. sliced green onions
3 medium tomatoes
fine dry bread crumbs

1
Combine eggs, crumbs, cheese, garlic, thyme, Worcestershire sauce, pepper sauce and 1/4 teaspoon salt.
2
Add spinach, celery and onions.
3
Mix well. Cut tomatoes crosswise. Scoop out centers, leaving 1/4-inch thick shells.
4
Using a sharp knife, make a sawtooth cut around the edges of the shells.
5
Spoon mixture into the shells.
6
Sprinkle with crumbs.
7
Place in a 10 x 6 x 2-inch baking dish.
8
Bake, covered, in a 375u00b0 oven for 20 to 25 minutes. Serves 6.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 beaten eggs, 1/3 c. fine dry bread crumbs, 1/4 c. grated Parmesan cheese, 1 clove garlic, minced, and more.

Yes, Zesty Tomato Cups falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zesty Tomato Cups

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