Zesty Pumpkin Soup with Chili Cream Recipe

Name: Zesty Pumpkin Soup with Chili Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can diced green chilis (4 ounces); ¼ cup sour cream; ¼ cup fresh cilantro leaves; 1 can solid-pack pumpkin (15 ounces); 1 can chicken broth (about 14 ounces); ½ cup water; 1 teaspoon ground cumin; ½ teaspoon chili powder; ¼ teaspoon garlic powder; ⅛ teaspoon ground red pepper (optional); additional sour cream (optional)

Servings: persons

1 can diced green chilis (4 ounces)
¼ cup sour cream
¼ cup fresh cilantro leaves
1 can solid-pack pumpkin (15 ounces)
1 can chicken broth (about 14 ounces)
½ cup water
1 teaspoon ground cumin
½ teaspoon chili powder
¼ teaspoon garlic powder
⅛ teaspoon ground red pepper (optional)
additional sour cream (optional)

1
Combine green chilies,1/4 cup sour cream and cilantro in food processor or blender.
2
Process until smooth; reserve.
3
Combine pumpkin, chicken broth, water, cumin, chili powder, garlic powder and red pepper, if desired, in medium saucepan; stir in 1/4 cup green chili mixture.
4
Bring to a reduce heat to medium.
5
Simmer, uncovered 5 minutes, stirring occasionally.
6
Pour into serving bowls.
7
Top each serving with small dollops of remaining green chili mixture and additional sour cream, if desired.
8
Run tip of spoon through dollops to swirl.

203

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 can diced green chilis (4 ounces), ¼ cup sour cream, ¼ cup fresh cilantro leaves, 1 can solid-pack pumpkin (15 ounces), and more.

Yes, Zesty Pumpkin Soup with Chili Cream falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zesty Pumpkin Soup with Chili Cream

How did you like this recipe?

Frequently Asked Questions