Zesty Italian Crescent Casserole

1. 1

   Preheat oven to 375u00b0.

2. 2

   Brown beef and onions.

3. 3

   Drain grease. Stir in sauce mix and tomato sauce.

4. 4

   Heat until hot and bubbly. Combine cheese and sour cream.

5. 5

   Pour hot meat mixture into a 12 x 8-inch baking dish. Spread cheese mixture over meat mixture. Separate crescent dough into rectangles.

6. 6

   Place over cheese mixture.

7. 7

   Spread margarine over dough and sprinkle Parmesan cheese on top.

8. 8

   Bake at 375u00b0 for 18 to 25 minutes or until browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.