Zesty Corn Dip Recipe

Name: Zesty Corn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (8 ounce) package cream cheese, softened; 2 tablespoons sour cream; 12-1 teaspoon cayenne pepper; 12-1 teaspoon ground cumin; 1 (15 1/4 ounce) can whole kernel corn, drained; 1 (11 ounce) can white corn, drained; 1 (10 ounce) candiced tomatoes and green chilies, drained; 1 cup cheddar cheese, shredded; 1 round loaf Italian bread; 1 teaspoon fresh cilantro, minced

Servings: persons

1 (8 ounce) package cream cheese, softened
2 tablespoons sour cream
12-1 teaspoon cayenne pepper
12-1 teaspoon ground cumin
1 (15 1/4 ounce) can whole kernel corn, drained
1 (11 ounce) can white corn, drained
1 (10 ounce) candiced tomatoes and green chilies, drained
1 cup cheddar cheese, shredded
1 round loaf Italian bread
1 teaspoon fresh cilantro, minced

1
In a large mixing bowl, beat the cream cheese, sour cream, cayenne and cumin until smooth.
2
Stir in the corn, tomatoes and cheese.
3
Transfer to an ungreased 3- quart baking dish.
4
Bake, uncovered, at 350 degrees for 30-35 minutes or until bubbly.
5
Cut a 1-1/2 inches slice off top of bread.
6
Carefully hollow out loaf, leaving a 1/2-in.
7
shell.
8
Cube removed bread and bread top.
9
Cool the dip for 2-3 minutes; spoon into bread shell.
10
Sprinkle with cilantro.
11
Serve warm with bread cubes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 2 tablespoons sour cream, 12-1 teaspoon cayenne pepper, 12-1 teaspoon ground cumin, and more.

Yes, Zesty Corn Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Zesty Corn Dip

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