Zesty Cheese Bites

1. 1

   Pulse the flour, salt and pepper, then add butter and pulse until the mixture resembles coarse meal.

2. 2

   Add grated cheese a little at a time until the mixture again resembles coarse meal.

3. 3

   Pulse in water, one tablespoon at a time, until the dough forms into a ball.

4. 4

   It will probably take a minute or so.

5. 5

   Remove, wrap in plastic, and chill for 20 minutes.

6. 6

   Roll the dough out to 1/8th-inch thickness.

7. 7

   Use a knife or cookie cutters to cut shapes.

8. 8

   Sprinkle with salt.

9. 9

   Bake at 350 degrees F for 1520 minutes or until crackers are golden brown.

10. 10

    Watch them after the 12-minute mark.

No additional tips available.