How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Za’Atar Roasted Carrots With Sumac Yogurt?

You need 13 ingredients. The key ingredients include: 1 pound Mixed Heirloom Carrots, Sliced In Half Lengthwise If Large, 2 teaspoons Za'atar Spice Blend, Or To Taste, 2 Tablespoons Extra Virgin Olive Oil, Fresh Parsley And Carrot Top Leaves, For Garnish, and more.

Is Za’Atar Roasted Carrots With Sumac Yogurt suitable as general?

Yes, Za’Atar Roasted Carrots With Sumac Yogurt falls under the General category and is a great choice for this type of meal.

How do I store leftover Za’Atar Roasted Carrots With Sumac Yogurt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Za’Atar Roasted Carrots With Sumac Yogurt Recipe

Name: Za’Atar Roasted Carrots With Sumac Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Mixed Heirloom Carrots, Sliced In Half Lengthwise If Large; 2 teaspoons Za'atar Spice Blend, Or To Taste; 2 Tablespoons Extra Virgin Olive Oil; Fresh Parsley And Carrot Top Leaves, For Garnish; Sesame Seeds, For Topping; Lemon Wedges, To Serve; FOR THE SUMAC YOGURT:; 1 cup Whole Fat Greek Yogurt; 2 Tablespoons Tbsp Extra Virgin Olive Oil; 1 clove Garlic, Crushed In Press Or Finely Grated On Microplane; 1 teaspoon Lemon Juice; 1/4 teaspoons Sumac, Plus More For Sprinkling; Salt To Taste

Try this homemade Za’Atar Roasted Carrots With Sumac Yogurt recipe the whole family will love. Made with Carrots, Zau2019atar Spice Blend, Olive Oil and…

This Za’Atar Roasted Carrots With Sumac Yogurt relies on simple, everyday ingredients such as extra virgin olive oil, sesame seeds, for topping, lemon wedges, to serve and for the sumac yogurt:. It comes together quickly and makes 4 servings, at about 239 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Za’Atar Roasted Carrots With Sumac Yogurt

Tips for the best results

Variations & substitutions

My Personal Notes

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