Yumoney Bars

1. 1

   Combine flour, 1 1/2 cup oats, sugar, soda, salt and melted oleo.

2. 2

   Blend to form crumbs.

3. 3

   Press 1/2 crumbs into 9 x 13-inch pan.

4. 4

   Bake at 350u00b0 for 10 minutes.

5. 5

   Remove from oven and sprinkle chocolate chips and 1/2 cup chopped pecans over this.

6. 6

   Mix 3 tablespoons flour with caramel topping; pour over mixture. Sprinkle with remaining crumbs and pecans.

7. 7

   Bake at 350u00b0 for 20 to 25 minutes.

8. 8

   This will set as it sits.

* Per serving · 4 servings · Values may vary.

No additional tips available.