Yummy, Sticky-Sweet Saucy Ribs (Or Chops) Recipe

Name: Yummy, Sticky-Sweet Saucy Ribs (Or Chops)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 whole Pork Chops Or Rib Portions; 1 tablespoon, 2 teaspoons, 1- 1/4 pinches Butter; 1 whole Onion, finely chopped; 1 cup, 2-⅔ teaspoons, 78 pinches Boiling Water; 8 tablespoons, 1 teaspoon, 5-78 pinches Brown Sugar; 8 tablespoons, 1 teaspoon, 5-78 pinches White Wine Vinegar; 1 tablespoon, 2 teaspoons, 1- 1/4 pinches Balsmic Vinegar; 1 tablespoon, 2 teaspoons, 1- 1/4 pinches Fresh Lemon Juice; 3 tablespoons, 1 teaspoon, 2-13 pinches Apricot Jam; 2 tablespoons, 1- 1/2 pinches Powdered Instant Coffee (yes!); 1 teaspoon, 1/4 pinches Minced Garlic; 2 teaspoons, 1/2 pinches Lemon Pepper; 1 teaspoon, 1/4 pinches Salt, Or To Taste

Servings: persons

6 whole Pork Chops Or Rib Portions
1 tablespoon, 2 teaspoons, 1- 1/4 pinches Butter
1 whole Onion, finely chopped
1 cup, 2-⅔ teaspoons, 78 pinches Boiling Water
8 tablespoons, 1 teaspoon, 5-78 pinches Brown Sugar
8 tablespoons, 1 teaspoon, 5-78 pinches White Wine Vinegar
1 tablespoon, 2 teaspoons, 1- 1/4 pinches Balsmic Vinegar
1 tablespoon, 2 teaspoons, 1- 1/4 pinches Fresh Lemon Juice
3 tablespoons, 1 teaspoon, 2-13 pinches Apricot Jam
2 tablespoons, 1- 1/2 pinches Powdered Instant Coffee (yes!)
1 teaspoon, 1/4 pinches Minced Garlic
2 teaspoons, 1/2 pinches Lemon Pepper
1 teaspoon, 1/4 pinches Salt, Or To Taste

1
Preheat oven to 180 degrees C. Brown meat in molten butter in a heavy skillet.
2
Add onions to the skillet with the meat and cook till transparent.
3
Mix all the other ingredients together and pour over the meat.
4
Place into the oven and leave for approximately 1 hour.
5
Turn meat occasionaly and check sauce.
6
Add a little water if necessary, but it should become thick and sticky.
7
Enjoy.
8
Remember to hide a portion for later!
9
(Thats why it only says 5 portions!)

1052

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 whole Pork Chops Or Rib Portions, 1 tablespoon, 2 teaspoons, 1- 1/4 pinches Butter, 1 whole Onion, finely chopped, 1 cup, 2-⅔ teaspoons, 78 pinches Boiling Water, and more.

Yes, Yummy, Sticky-Sweet Saucy Ribs (Or Chops) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Yummy, Sticky-Sweet Saucy Ribs (Or Chops)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions