Yummy Slice-And-Bake Cookies Recipe

Name: Yummy Slice-And-Bake Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 cups All-purpose Flour; 1 teaspoon Instant Coffee Granules; 1 teaspoon Baking Soda; 1 teaspoon Salt; 1 cup (2 Sticks) Salted Butter, Softened; 1-1/4 cup Packed Brown Sugar; 1/4 cups Granulated Sugar; 2 whole Eggs; 1 Tablespoon Vanilla; 2 Tablespoons Creamy Peanut Butter; 2 Tablespoons Nutella; 1/2 cups Very Finely Chopped Pecans; 3/4 cups M&Ms, Roughly Chopped

Servings: persons

2-1/2 cups All-purpose Flour
1 teaspoon Instant Coffee Granules
1 teaspoon Baking Soda
1 teaspoon Salt
1 cup (2 Sticks) Salted Butter, Softened
1-1/4 cup Packed Brown Sugar
1/4 cups Granulated Sugar
2 whole Eggs
1 Tablespoon Vanilla
2 Tablespoons Creamy Peanut Butter
2 Tablespoons Nutella
1/2 cups Very Finely Chopped Pecans
3/4 cups M&Ms, Roughly Chopped

1
Combine flour, instant coffee, baking soda, and salt in a bowl. Stir together and set aside.
2
Cream together the butter with the sugars, scraping the bowl once while mixing. Add eggs, mixing one at a time, and vanilla. Add peanut butter and Nutella and mix. Add dry ingredients in increments, mixing gently after each addition. Scrape the bowl once and mix again.
3
Add chopped pecans and M&M's and mix gently to combine. Add more of either ingredient if needed.
4
Spoon dough on a long piece (or two shorter pieces) of waxed paper or plastic wrap. Carefully roll the dough inside the wrap, pressing gently to get it to form into a firm cylinder. Refrigerate for at least 3 to 4 hours or place into the freezer for 20-30 minutes.
5
Preheat oven to 375 degrees. Slice off as many cookies as you'd like and lay the slices on a baking sheet. (The thicker the slices, the farther apart the cookies will need to be. They bake up flat.)
6
Bake for 10 minutes, or until nice and golden brown.
7
Delicious!

953

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2-1/2 cups All-purpose Flour, 1 teaspoon Instant Coffee Granules, 1 teaspoon Baking Soda, 1 teaspoon Salt, and more.

Yes, Yummy Slice-And-Bake Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yummy Slice-And-Bake Cookies

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