How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yum Yum Stir-Fry Beef For Wok?

You need 7 ingredients. The key ingredients include: 2 to 3 lb. beef, cut into strips (flank steak or tender beef), 3 pkg. Ramen noodles (Oriental flavor), sesame oil, hoisin sauce, and more.

Is Yum Yum Stir-Fry Beef For Wok suitable as pasta & noodles?

Yes, Yum Yum Stir-Fry Beef For Wok falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Yum Yum Stir-Fry Beef For Wok?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yum Yum Stir-Fry Beef For Wok Recipe

Name: Yum Yum Stir-Fry Beef For Wok
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. beef, cut into strips (flank steak or tender beef); 3 pkg. Ramen noodles (Oriental flavor); sesame oil; hoisin sauce; teriyaki sauce; soy sauce; Chinese hot pepper oil

Yum Yum Stir-Fry Beef For Wok – a delicious recipe with beef, Ramen noodles, sesame oil, hoisin sauce, teriyaki sauce, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 to 3 lb. beef, cut into strips (flank steak or tender beef)
3 pkg. Ramen noodles (Oriental flavor)
sesame oil
hoisin sauce
teriyaki sauce
soy sauce
Chinese hot pepper oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
682 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yum Yum Stir-Fry Beef For Wok

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