How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yum-Yum Salad?

You need 8 ingredients. The key ingredients include: 1 large can pineapple and juice, 2 pkg. plain gelatin, 1/2 c. cold water, 1 carton cottage cheese, and more.

Is Yum-Yum Salad suitable as salads?

Yes, Yum-Yum Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Yum-Yum Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Yum-Yum Salad Recipe

Name: Yum-Yum Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can pineapple and juice; 2 pkg. plain gelatin; 1/2 c. cold water; 1 carton cottage cheese; 1 carton whipping cream; juice of 1 lemon; 1 c. sugar; 1 c. water

Yum-Yum Salad – a delicious recipe with pineapple, gelatin, cold water, cottage cheese, whipping cream, lemon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large can pineapple and juice
2 pkg. plain gelatin
1/2 c. cold water
1 carton cottage cheese
1 carton whipping cream
juice of 1 lemon
1 c. sugar
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
431 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Maple-Glazed Steak Salad With Blue Cheese
Spinach Salad With Walnuts And Craisins
Spicy Asian Slaw With Napa Cabbage, Carrots & Ginger Dressing
Wild Mushroom & Cornbread Panzanella Salad

Yum-Yum Salad

How did you like this recipe?

Frequently Asked Questions