How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yum Yum Cheese Cake?

You need 6 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 1 (14 oz.) can condensed milk, 1/3 c. lemon juice, 1 tsp. vanilla extract, and more.

Is Yum Yum Cheese Cake suitable as baking & desserts?

Yes, Yum Yum Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yum Yum Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yum Yum Cheese Cake Recipe

Name: Yum Yum Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 1 (14 oz.) can condensed milk; 1/3 c. lemon juice; 1 tsp. vanilla extract; 1 (9-inch) graham crust or (9-inch) baked pastry shell; 1 (21 oz.) can pie filling, chilled

Yum Yum Cheese Cake – a delicious recipe with cream cheese, condensed milk, lemon juice, vanilla extract, graham crust, pie filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can condensed milk
1/3 c. lemon juice
1 tsp. vanilla extract
1 (9-inch) graham crust or (9-inch) baked pastry shell
1 (21 oz.) can pie filling, chilled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Yum Yum Cheese Cake

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