How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yucatan Beef?

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 onions, diced, 1 1/2 lbs lean stewing beef, cut into 1 inch chunks, 1 tablespoon finely chopped garlic, and more.

Is Yucatan Beef suitable as soups & stews?

Yes, Yucatan Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Yucatan Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yucatan Beef Recipe

Name: Yucatan Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 onions, diced; 1 1/2 lbs lean stewing beef, cut into 1 inch chunks; 1 tablespoon finely chopped garlic; 1/4 cup beef broth; 2 chilies, in adobe sauce from a 6 ounce can, finely chopped (chipotle, use gloves); 1 cup fresh cilantro, finely minced; 1 teaspoon dried oregano; 1 (8 ounce) can salsa verde; 1/2 teaspoon salt (to taste)

Yucatan Beef

Eats Now Editorial Team · 502 kcal · Soups & Stews

Yucatan Beef – a delicious recipe with olive oil, onions, lean stewing beef, garlic, beef broth, chilies. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Yucatan Beef

How did you like this recipe?

Frequently Asked Questions