You’Re-Bacon-Me-Crazy Potato Salad Recipe

Name: You’Re-Bacon-Me-Crazy Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 pounds small red potatoes, cut into 1-inch pieces; 3 teaspoons salt; 1 pound bacon strips, finely chopped; 1 large onion, chopped; 3 celery ribs, finely chopped; 2 cups mayonnaise; 2 tablespoons Dijon or yellow mustard; 3/4 teaspoon dill weed; 1/2 teaspoon celery salt; 1/4 teaspoon celery seed

Servings: persons

2-1/2 pounds small red potatoes, cut into 1-inch pieces
3 teaspoons salt
1 pound bacon strips, finely chopped
1 large onion, chopped
3 celery ribs, finely chopped
2 cups mayonnaise
2 tablespoons Dijon or yellow mustard
3/4 teaspoon dill weed
1/2 teaspoon celery salt
1/4 teaspoon celery seed

1
Place potatoes in a 6-qt. stockpot; add water to cover. Add salt; bring to a boil. Reduce heat; cook, uncovered, until potatoes are tender, 12-15 minutes.
2
Meanwhile, in a large skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon and drain on paper towels; reserve 4 tablespoons bacon drippings. Cook and stir onion in reserved drippings until browned, 6-8 minutes.
3
Reserve 1/4 cup cooked bacon for topping. Add onion, drippings, celery and remaining bacon to potatoes.
4
In a small bowl, mix mayonnaise, mustard and seasonings. Pour over potato mixture; toss to coat. Refrigerate, covered, until chilled, 1 hour. Just before serving, sprinkle with reserved bacon.

1495

kcal

Calories

138

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2-1/2 pounds small red potatoes, cut into 1-inch pieces, 3 teaspoons salt, 1 pound bacon strips, finely chopped, 1 large onion, chopped, and more.

Yes, You’Re-Bacon-Me-Crazy Potato Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

You’Re-Bacon-Me-Crazy Potato Salad

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