How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yorkshire Pudding?

You need 7 ingredients. The key ingredients include: 3 3/4 c. plain flour, 1 tsp. salt, 1 1/4 c. milk, 3/4 c. water, and more.

Is Yorkshire Pudding suitable as baking & desserts?

Yes, Yorkshire Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yorkshire Pudding?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yorkshire Pudding Recipe

Name: Yorkshire Pudding
Yield: 4 servings
Cuisine: American
Ingredients: 3 3/4 c. plain flour; 1 tsp. salt; 1 1/4 c. milk; 3/4 c. water; 4 eggs; 1/4 tsp. Tabasco sauce; 1/2 c. shortening or beef drippings

Yorkshire Pudding – a delicious recipe with flour, salt, milk, water, eggs, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 3/4 c. plain flour
1 tsp. salt
1 1/4 c. milk
3/4 c. water
4 eggs
1/4 tsp. Tabasco sauce
1/2 c. shortening or beef drippings

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yorkshire Pudding

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