Yogurt Waffles

Name: Yogurt Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cups all-purpose flour; 1-1/2 teaspoons baking powder; 1 teaspoon baking soda; 1/4 teaspoon salt; 2 cups plain yogurt; 1/4 cup butter, melted; 2 large eggs, room temperature; 2 tablespoons honey; Raspberry, peach or strawberry yogurt; Raspberries, blueberries; sliced peaches

Eats Now Editorial Team · 381 kcal · Breakfast

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Yogurt Waffles – a delicious recipe with flour, baking powder, baking soda, salt, plain yogurt, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1-1/4 cups all-purpose flour
1-1/2 teaspoons baking powder
1 teaspoon baking soda
1/4 teaspoon salt
2 cups plain yogurt
1/4 cup butter, melted
2 large eggs, room temperature
2 tablespoons honey
Raspberry, peach or strawberry yogurt
Raspberries, blueberries
sliced peaches

1
In a bowl, combine the flour, baking powder, baking soda and salt. Beat in plain yogurt, butter, eggs and honey until smooth. Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Top with flavored yogurt and fruit.

381

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1-1/4 cups all-purpose flour, 1-1/2 teaspoons baking powder, 1 teaspoon baking soda, 1/4 teaspoon salt, and more.

Yes, Yogurt Waffles falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
381 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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