How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt Vinaigrette?

You need 5 ingredients. The key ingredients include: 2 cups best-quality plain whole-milk yogurt (not Greek style), 1/2 red onion, finely chopped, 1/4 cup red wine vinegar, 1/2 cup olive oil, and more.

Is Yogurt Vinaigrette suitable as salads?

Yes, Yogurt Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Yogurt Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Yogurt Vinaigrette Recipe

Name: Yogurt Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups best-quality plain whole-milk yogurt (not Greek style); 1/2 red onion, finely chopped; 1/4 cup red wine vinegar; 1/2 cup olive oil; 2 teaspoons salt

Yogurt Vinaigrette – a delicious recipe with best-quality plain, red onion, red wine vinegar, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups best-quality plain whole-milk yogurt (not Greek style)
1/2 red onion, finely chopped
1/4 cup red wine vinegar
1/2 cup olive oil
2 teaspoons salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Salads

Eats Now Editorial Team

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Yogurt Vinaigrette

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