How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt Vegetable Dip?

You need 10 ingredients. The key ingredients include: 1/2 C. creamed cottage cheese, 1/2 C. plain yogurt, 1 Tbsp. finely grated carrot, 2 tsp. finely grated onion, and more.

Is Yogurt Vegetable Dip suitable as snacks & appetizers?

Yes, Yogurt Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Yogurt Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Yogurt Vegetable Dip Recipe

Name: Yogurt Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 C. creamed cottage cheese; 1/2 C. plain yogurt; 1 Tbsp. finely grated carrot; 2 tsp. finely grated onion; 1 tsp. finely grated green pepper; 1/2 tsp. salt; 1/8 tsp. garlic salt; dash white pepper; 1 tsp dill weed; 1 tsp. dried mustard

Yogurt Vegetable Dip

Eats Now Editorial Team · 142 kcal · Snacks & Appetizers

Yogurt Vegetable Dip – a delicious recipe with cottage cheese, plain yogurt, carrot, onion, green pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Yogurt Vegetable Dip

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