How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt-Tahini Dip?

You need 6 ingredients. The key ingredients include: 1 cup plain low-fat yogurt, 3 tablespoons tahini (sesame-seed paste), 2 tablespoons fresh lemon juice, 1 tablespoon chopped fresh flat-leaf parsley, and more.

Is Yogurt-Tahini Dip suitable as snacks & appetizers?

Yes, Yogurt-Tahini Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Yogurt-Tahini Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Yogurt-Tahini Dip Recipe

Name: Yogurt-Tahini Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plain low-fat yogurt; 3 tablespoons tahini (sesame-seed paste); 2 tablespoons fresh lemon juice; 1 tablespoon chopped fresh flat-leaf parsley; 1/2 teaspoon salt; 1 garlic clove, crushed

Yogurt-Tahini Dip – a delicious recipe with yogurt, tahini, lemon juice, parsley, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup plain low-fat yogurt
3 tablespoons tahini (sesame-seed paste)
2 tablespoons fresh lemon juice
1 tablespoon chopped fresh flat-leaf parsley
1/2 teaspoon salt
1 garlic clove, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Yogurt-Tahini Dip

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