How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt Muffins?

You need 8 ingredients. The key ingredients include: 1/2 c. butter, 1 c. whole wheat flour, 3/4 c. white flour, 1/3 c. sugar, and more.

Is Yogurt Muffins suitable as baking & desserts?

Yes, Yogurt Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yogurt Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yogurt Muffins Recipe

Name: Yogurt Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 c. whole wheat flour; 3/4 c. white flour; 1/3 c. sugar; 1/4 tsp. salt; 1/2 tsp. soda; 1 egg, beaten; 1 (8 oz.) carton flavored yogurt

Yogurt Muffins – a delicious recipe with butter, whole wheat flour, white flour, sugar, salt, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
1 c. whole wheat flour
3/4 c. white flour
1/3 c. sugar
1/4 tsp. salt
1/2 tsp. soda
1 egg, beaten
1 (8 oz.) carton flavored yogurt

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Quick Info

Servings
4 servings
Calories
711 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yogurt Muffins

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