Yogurt Mousse

1. 1

   Mix the yogurt and sugar in a medium sized bowl,.

2. 2

   In a different bowl, pour whipping cream in and whisk until it whips up. Make sure it has the same texture as the yogurt.

3. 3

   In a small bowl, put in hot water and gelatin and mix to dissolve, stir as you pour the gelatin in tso it doesn't clump up.

4. 4

   Put the hot water and gelatin from step three in the yogurt and stir fast to keep it from clumping up.

5. 5

   Add the whipped cream from step 2 into the bowl from step 4 and mix. After mixing, pour into 4 glass cups and chill for about an hour.

No nutritional information available.

No additional tips available.