How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt-Mint Sauce?

You need 6 ingredients. The key ingredients include: 1/3 cup plain nonfat yogurt, 1/3 cup nonfat sour cream, 1 1/2 tablespoons fresh lemon juice, 2 1/4 teaspoons minced fresh or 3/4 teaspoon dried mint, and more.

Is Yogurt-Mint Sauce suitable as general?

Yes, Yogurt-Mint Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Yogurt-Mint Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yogurt-Mint Sauce Recipe

Name: Yogurt-Mint Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup plain nonfat yogurt; 1/3 cup nonfat sour cream; 1 1/2 tablespoons fresh lemon juice; 2 1/4 teaspoons minced fresh or 3/4 teaspoon dried mint; 1/8 teaspoon salt; 2 garlic cloves, minced

Yogurt-Mint Sauce – a delicious recipe with nonfat yogurt, nonfat sour cream, lemon juice, mint, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 cup plain nonfat yogurt
1/3 cup nonfat sour cream
1 1/2 tablespoons fresh lemon juice
2 1/4 teaspoons minced fresh or 3/4 teaspoon dried mint
1/8 teaspoon salt
2 garlic cloves, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chef Dressing
The Frenchman's Bass
Raspberry Sunshine
Smoked Peppered Mackerel and Sour Cream on Homemade Potato Chips

Yogurt-Mint Sauce

How did you like this recipe?

Frequently Asked Questions