Yogurt-Marinated Beef Kebabs With Wasabi Aioli Recipe

Name: Yogurt-Marinated Beef Kebabs With Wasabi Aioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup finely chopped onion; 2 tablespoons fresh lemon juice; 1 tablespoon grated peeled fresh ginger; 1 tablespoon low-sodium soy sauce; 1/8 teaspoon ground red pepper; 2 garlic cloves, minced; 1 (6-ounce) carton plain fat-free yogurt; 1 (1 1/2-pound) boneless sirloin steak, trimmed and cut into 20 (1-inch) cubes; 1/3 cup fat-free mayonnaise; 2 teaspoons fresh lemon juice; 2 teaspoons prepared wasabi paste; 1/4 teaspoon minced fresh garlic; 16 cherry or grape tomatoes; 16 (1-inch-long) pieces green onion; 1/4 teaspoon salt; Cooking spray

Servings: persons

1/4 cup finely chopped onion
2 tablespoons fresh lemon juice
1 tablespoon grated peeled fresh ginger
1 tablespoon low-sodium soy sauce
1/8 teaspoon ground red pepper
2 garlic cloves, minced
1 (6-ounce) carton plain fat-free yogurt
1 (1 1/2-pound) boneless sirloin steak, trimmed and cut into 20 (1-inch) cubes
1/3 cup fat-free mayonnaise
2 teaspoons fresh lemon juice
2 teaspoons prepared wasabi paste
1/4 teaspoon minced fresh garlic
16 cherry or grape tomatoes
16 (1-inch-long) pieces green onion
1/4 teaspoon salt
Cooking spray

1
Combine first 7 ingredients in a large zip-top plastic bag; add beef to bag. Seal and marinate in refrigerator 4 to 6 hours, turning bag occasionally.
2
Combine mayonnaise, 2 teaspoons juice, wasabi, and 1/4 teaspoon garlic, stirring with a whisk. Refrigerate at least 1 hour.
3
Prepare grill to medium-high heat.
4
Remove beef from bag; discard marinade. Thread 5 beef cubes alternately with 4 tomatoes and 4 green onion pieces onto each of 4 (12-inch) skewers. Sprinkle salt evenly over kebabs. Place kebabs on grill rack coated with cooking spray; grill 4 minutes on each side or until desired degree of doneness. Serve with mayonnaise mixture.

539

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/4 cup finely chopped onion, 2 tablespoons fresh lemon juice, 1 tablespoon grated peeled fresh ginger, 1 tablespoon low-sodium soy sauce, and more.

Yes, Yogurt-Marinated Beef Kebabs With Wasabi Aioli falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yogurt-Marinated Beef Kebabs With Wasabi Aioli

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