How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt Fruit Pie?

You need 6 ingredients. The key ingredients include: 1 c. nonfat yogurt, 1 c. small curd uncreamed cottage cheese, honey, 3 Tbsp. vanilla, and more.

Is Yogurt Fruit Pie suitable as baking & desserts?

Yes, Yogurt Fruit Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yogurt Fruit Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yogurt Fruit Pie Recipe

Name: Yogurt Fruit Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. nonfat yogurt; 1 c. small curd uncreamed cottage cheese; honey; 3 Tbsp. vanilla; 1 (8-inch) pie shell; fresh fruit: peaches, strawberries, bananas

Yogurt Fruit Pie – a delicious recipe with nonfat yogurt, cottage cheese, honey, vanilla, pie shell, fresh fruit. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. nonfat yogurt
1 c. small curd uncreamed cottage cheese
honey
3 Tbsp. vanilla
1 (8-inch) pie shell
fresh fruit: peaches, strawberries, bananas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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