Try this homemade Yogurt-Covered Nuts recipe the whole family will love. Made with sour cream, sugar, light corn syrup and salt. Easy step-by-step instr…
This Yogurt-Covered Nuts relies on simple, everyday ingredients such as sour cream or 1/3 cup yogurt, sugar, light corn syrup and salt. It comes together quickly and makes 4 servings, at about 262 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026