Yogurt Chicken With Carrot Salad Recipe

Name: Yogurt Chicken With Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup plain yogurt; 2 tbsp cumin seeds; 2 tsp paprika; 1 tbsp chopped ginger; 2 cloves garlic, crushed; 1/2 tsp red pepper flakes; 1 lb boneless skinless chicken breasts, cut into thin strips; None None FOR THE CARROT SALAD; 2 None carrots, peeled and cut into matchsticks; 3 None green onions, sliced diagonally; 1/2 cup cilantro leaves; 2 tbsp olive oil; 1 tbsp cider vinegar; 1 clove small garlic, crushed

Servings: persons

1/2 cup plain yogurt
2 tbsp cumin seeds
2 tsp paprika
1 tbsp chopped ginger
2 cloves garlic, crushed
1/2 tsp red pepper flakes
1 lb boneless skinless chicken breasts, cut into thin strips
None None FOR THE CARROT SALAD
2 None carrots, peeled and cut into matchsticks
3 None green onions, sliced diagonally
1/2 cup cilantro leaves
2 tbsp olive oil
1 tbsp cider vinegar
1 clove small garlic, crushed

1
For the chicken, combine all the ingredients except chicken in food processor. Process until smooth. Season to taste.
2
Place chicken in a shallow dish. Add yogurt mixture; turn to coat. Cover and refrigerate for at least 1 hour.
3
For the salad, combine carrot, onion and cilantro in a large bowl. Whisk oil, vinegar and garlic in a small bowl. Season to taste. Drizzle over salad just before serving.
4
Heat a grill pan on medium-high heat or preheat the grill to medium. Brush with a little oil. Cook chicken for 2-3 mins each side, until just cooked through. Serve with salad.

371

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 cup plain yogurt, 2 tbsp cumin seeds, 2 tsp paprika, 1 tbsp chopped ginger, and more.

Yes, Yogurt Chicken With Carrot Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Yogurt Chicken With Carrot Salad

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