How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt Cake With Fruits ?

You need 5 ingredients. The key ingredients include: 2 cups plain yogurt, 1.5 cups sugar, 2 cups flour, 1 Egg, and more.

Is Yogurt Cake With Fruits suitable as baking & desserts?

Yes, Yogurt Cake With Fruits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yogurt Cake With Fruits ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yogurt Cake With Fruits Recipe

Name: Yogurt Cake With Fruits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups plain yogurt; 1.5 cups sugar; 2 cups flour; 1 Egg; 1 Tbsp backing powder

Yogurt Cake With Fruits – a delicious recipe with plain yogurt, sugar, flour, Egg, backing powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups plain yogurt
1.5 cups sugar
2 cups flour
1 Egg
1 Tbsp backing powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
615 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Gateau Chocolate Cake
Pumpkin-Oat Scones
Chocolate Cake Shooter
Sugar Cookies ("Tea Cakes")

Yogurt Cake With Fruits

How did you like this recipe?

Frequently Asked Questions