Yet Another Southern Pulled Pork BBQ Recipe

Name: Yet Another Southern Pulled Pork BBQ
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup vegetable oil; 1 cup minced onion; ½ cup minced green pepper; 3 -6 tablespoons chili sauce; 1 pinch kosher salt; 1 pinch black pepper; 2 tablespoons minced garlic; 1 (28 ounce) can tomato sauce; 2 cups ketchup; 1 cup water; ¾ cup Worcestershire sauce; ½ cup cider vinegar; ¼ cup lemon juice; ¼ cup molasses; ¼ cup Dark Karo syrup; ¼ cup cayenne pepper sauce; ¼ cup spicy brown mustard; ¾ cup dark brown sugar, packed; 1 tablespoon chili powder; 2 teaspoons fresh coarse ground black pepper; ½ teaspoon ground allspice; 1 tablespoon liquid smoke (optional); 5 -7 lbs pork butt or 5 -7 lbs pork shoulder

Servings: persons

¼ cup vegetable oil
1 cup minced onion
½ cup minced green pepper
3 -6 tablespoons chili sauce
1 pinch kosher salt
1 pinch black pepper
2 tablespoons minced garlic
1 (28 ounce) can tomato sauce
2 cups ketchup
1 cup water
¾ cup Worcestershire sauce
½ cup cider vinegar
¼ cup lemon juice
¼ cup molasses
¼ cup Dark Karo syrup
¼ cup cayenne pepper sauce
¼ cup spicy brown mustard
¾ cup dark brown sugar, packed
1 tablespoon chili powder
2 teaspoons fresh coarse ground black pepper
½ teaspoon ground allspice
1 tablespoon liquid smoke (optional)
5 -7 lbs pork butt or 5 -7 lbs pork shoulder

1
["Pour the oil into a large saucepan and set over medium-high heat.", "Toss in the onions and green peppers; stir.", "Season with a pinch of salt and pepper and cook until soft.", "Add the garlic and cook for a minute more.", "Dump in everything else except the Liquid Smoke and the meat.", "Bring to a boil, then lower the heat so the sauce simmers.", "Simmer for 20 minutes,stirring often.", "Stir in the Liquid Smoke and let the sauce cool.", "Pour it into a container, cover, and store in the fridge till ready to use.", "Carve away most of the fat on the meat.", "Put into a crock pot adding 1 1/4 cup water and 1/4 cup cider vinegar (mixed).", "Cook on low setting for 10 hrs or overnight.", "Remove meat from crock pot, discarding liquid and ""pull"" it off the bones; using two table forks works well.", "When the pork is ""pulled"

830

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 23 ingredients. The key ingredients include: ¼ cup vegetable oil, 1 cup minced onion, ½ cup minced green pepper, 3 -6 tablespoons chili sauce, and more.

Yes, Yet Another Southern Pulled Pork BBQ falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yet Another Southern Pulled Pork BBQ

How did you like this recipe?

Frequently Asked Questions