How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yellow Tomato Gazpacho?

You need 13 ingredients. The key ingredients include: 3 medium-size yellow tomatoes, seeded and chopped (about 2 pounds), 1 yellow bell pepper, seeded and chopped, 1 medium cucumber, peeled, seeded, and chopped, 1 garlic clove, chopped, and more.

Is Yellow Tomato Gazpacho suitable as soups & stews?

Yes, Yellow Tomato Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Yellow Tomato Gazpacho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yellow Tomato Gazpacho Recipe

Name: Yellow Tomato Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium-size yellow tomatoes, seeded and chopped (about 2 pounds); 1 yellow bell pepper, seeded and chopped; 1 medium cucumber, peeled, seeded, and chopped; 1 garlic clove, chopped; 3 fresh peaches, peeled and chopped; 1 small Vidalia onion, chopped; 1/4 cup lime juice; 2 tablespoons rice wine vinegar; 1 tablespoon Worcestershire sauce; 1/2 teaspoon hot sauce; 1 1/2 teaspoons salt; 1/2 teaspoon pepper; Garnish: fresh peach slices

Try this homemade Yellow Tomato Gazpacho recipe the whole family will love. Made with tomatoes, yellow bell pepper, cucumber and garlic. Easy step-by-st…

This Yellow Tomato Gazpacho relies on simple, everyday ingredients such as garlic clove, chopped, small vidalia onion, chopped, lime juice and rice wine vinegar. It comes together quickly and makes 4 servings, at about 77 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Yellow Tomato Gazpacho

Tips for the best results

Variations & substitutions

My Personal Notes

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