Bake this irresistible Yellow Squash Souffle at home. Made with American cheese, white bread, eggs and salt. Easy step-by-step instructions included.
This Yellow Squash Souffle relies on simple, everyday ingredients such as sliced yellow squash, american cheese, eggs, slightly beaten and salt. It comes together quickly and makes 4 servings, at about 407 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Yellow Squash Souffle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026