How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yellow Squash Pie?

You need 13 ingredients. The key ingredients include: 5 eggs, separated, 3 cups cooked, mashed yellow squash, 2/3 cup sugar, 1/2 cup evaporated milk, and more.

Is Yellow Squash Pie suitable as baking & desserts?

Yes, Yellow Squash Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yellow Squash Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yellow Squash Pie Recipe

Name: Yellow Squash Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 5 eggs, separated; 3 cups cooked, mashed yellow squash; 2/3 cup sugar; 1/2 cup evaporated milk; 1 tablespoon all-purpose flour; 1 tablespoon butter or margarine, melted; 2 teaspoons vanilla extract; 1/2 teaspoon ground cinnamon; 1/4 teaspoon salt; 1 baked (9-inch) pastry shell; Ground nutmeg; 1/2 teaspoon cream of tartar; 1/2 cup plus 2 tablespoons sugar

Yellow Squash Pie – a delicious recipe with eggs, sugar, milk, flour, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Yellow Squash Pie

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